What does the price of catering include?

We often hear the question: “Why is professional catering more expensive than regular snacks? “

The answer is simple: Catering is not just about food.

‍

Professional catering is more than food on the table

Each project begins with a concept design and a bespoke menu. In CATERING we prepare menus according to the theme, format and time of the event, we do not work with universal menus.
This is followed by buying fresh, often Local raw materials and preparation in our central kitchen.

‍

The price of catering also includes logistics and service

Part of the budget is not only food, but also transportation, technical provision, furniture, decoration and coordination on site.
Every detail must be prepared on time. We finish most dishes only at the venue to keep them fresh and to avoid food waste.

‍

Professional team and service

At the event, a team of experienced managers, chefs and service ensures a smooth running and flawless impression. It's not just about “spreading plates” and dispensing dishes, but about representing your brand in front of guests.
Our team monitors the timing, coordinates the dispensing and communicates with the production team.

‍

From the design to the last plate

After the end of the event comes disassembly, cleaning and preparation for the next day. Dozens of hours of work to ensure that your event runs smoothly and professionally.

Thus, the price of catering reflects the entire process, from the design to the last washed plate. Each item is an investment in the security, experience and reputation of your business.

‍

Are you looking for reliable catering in Prague or throughout the Czech Republic?Contact us at sales@incatering.cz, we will gladly prepare transparent calculation tailored to your event.